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All Journal Jurnal Keperawatan Soedirman Panrita Abdi - Jurnal Pengabdian pada Masyarakat Jurnal Kedokteran dan Kesehatan JURNAL INFO KESEHATAN Jurnal Persada Husada Indonesia Jurnal Ilmiah Ilmu Keperawatan Indonesia (Indonesian Nursing Scientific Journal) Care : Jurnal Ilmiah Ilmu Kesehatan JIKP Jurnal Ilmiah Kesehatan PENCERAH Jurnal Keperawatan Widya Gantari Indonesia Jurnal JKFT Jurnal Ilmiah Keperawatan Indonesia (JIKI) Jurnal 'Aisyiyah Medika Jurnal Pengabdian Masyarakat Ilmu Keguruan dan Pendidikan (JPM-IKP) Jurnal Bakti Masyarakat Indonesia Jurnal Bisnis Indonesia Jurnal Keselamatan Kesehatan Kerja dan Lingkungan Jurnal Kesehatan Journal of Community Engagement in Health
Siregar, Tatiana
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Agriculture, Biological Sciences & Forestry Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Health Professions Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Other

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Journal : Jurnal Kesehatan

 1 
Hubungan Pola Makan Anak dan Status Gizi Anak Usia Sekolah Indah Permatasari; Ritanti Ritanti; Tatiana Siregar
Jurnal Kesehatan Vol 12 No 1 (2023): Jurnal Kesehatan
Publisher : STIKES Ngesti Waluyo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46815/jk.v12i1.114

Abstract

Nutritional status is a state of balance between the intake of nutrients in food and the body's needs. This nutritional status can be influenced by many factors, one of which is the child's diet. School-age children are one of the groups of children who are vulnerable to nutritional problems. The purpose of this study was to describe the characteristics of the respondents, and the relationship between children's eating patterns and the nutritional status of school-age children at MI Sa'adatudarain Limo. The method used in this research was quantitative study using Cross Sectional design with a sample of 79 respondents through Stratified Random Sampling technique. Data were collected directly by enumerators (nursing students and classroom teachers, as well as the research team) through the Food Frequency Questionnaire (FFQ) and anthropometric measurements. This study used univariate analysis to determine the distribution of frequencies and averages, and bivariate analysis using Chi Square test. The results showed that there was a significant relationship between children's eating patterns and the nutritional status (p-value=0.007) of school-age children at MI Sa'adatudarain Limo. Further research can be done to analyze other factors that can affect nutritional status by using a more complete method, for example the Mixed Method.
Co-Authors Afif Amir Amrullah Andal Izah Rabani Arbitera, Cahya - Aryayuni, Chella Aryayuni, Chella Auliya Risha Candra Tri Wahyudi Devita Setiyani Diah Ratnawati Diah Ratnawati Diah Ratnawati Diah Ratnawati Diah Ratnawati Diah Ratnawati Diah Ratnawati Diah Ratnawati Diah Ratnawati Elfrida Zefa Atmasari Frederikus Wenehenubun Giri Widakdo Indah Permatasari Jaenudin Saputra Kurniarti, Tri - Maryam, Suryani Misparsih Misparsih Murtiwi, Murtiwi Murtiwi, Murtiwi Nelly Febiani Nelly Febriani Nelly Febriani Novita Ayuni Kardiyanti Octy Rezkya Ramadhiani Ratnawati, Diah Ritanti Ritanti Ritanti Ritanti Subagja Dwi Permana Wahyudi, Chandra Tri Wiwin Winnarseh